baboon.co.in Ltd
fruit salad
For summer use:
diced fresh peaches, plums, strawberries and melons
For winter use:
diced grapefruit, oranges, apples, avocado.
fruit salad dressing
1 c. sugar or honey
1 1/4 teaspoons salt
1/2 c. vinegar
1 1/2 c. salad oil (vegetable oil)
1 tablespoon dry mustard
2 teaspoons poppy seeds
Combine sugar, salt and vinegar in a sauce pan, heat
over low heat until sugar dissolves. If using honey,
skip preceding step. Pour dissolved sugar into a quart jar, add
salad oil, onion, mustard and poppy seeds, shake to mix.
Refrigerate. Shake before serving. Makes about 2 1/2 cups.
Spoon over fresh fruit salad.
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